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Chicago Cutlery®Walnut Tradition 4-pc Steak Knife Set

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Walnut Tradition 4-pc Steak Knife Set

Details

Chicago Cutlery®Walnut Tradition 4-pc Steak Knife Set

Details

$19.99

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Item# B144

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Have a Question? 1 (800) 999-3436

Additional Information

Print Love a good steak? You’ll love this Chicago Cutlery® steak knife set. The knives have triple-compression brass rivets to provide extra safety and stability. And the stainless steel blades resist pitting, staining and rusting. Not a steak lover? You’ll find plenty of other uses for these precision knives.

  • 4-pc Steak Knife Set
  • Professional stainless steel blades
  • Sharpened for precision cutting
  • Contoured handles for comfort
  • Full metal tangs provide added strength, balance and control
  • Full Limited Lifetime Warranty
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Product Reviews

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Do you have questions about this product?

Get answers from real customers and in-house experts with AnswerBox.

8 Questions | 8 Answers
Displaying questions 1-8
  • Q:

    have a set of steak knives, non serrated, from Chicago cutlery embossed with Bio curve B72L. Would like to purchase two more sets. Are these still in your inventory? Thanks.
    Asked on 6/29/2015 by Ken from Santee, Ca.

    1 answer

    • Staff Reviewer

      A:

      No, they were discontinued quite some time ago.

      Answered on 6/30/2015 by Misty from WK Consumer Care
  • Q:

    where is this manufactured?
    Asked on 6/17/2015 by matt

    1 answer

    • Staff Reviewer

      A:

      It is made in China.

      Answered on 6/18/2015 by Misty from WK Consumer Care
  • Q:

    What is the length of the steak knife blade and can you use the knife for other uses, such as pealing an orange of cutting up strawberries ?
    Asked on 5/15/2015 by Johnny from Marianna, Fl

    1 answer

    • Staff Reviewer

      A:

      They are 4.5 inches long. They are no serrated, so they can be used for most anything.

      Answered on 5/20/2015 by Misty from WK Consumer Care
  • Q:

    Are these made in USA?
    Asked on 4/28/2015 by John from West Palm Beach, FL

    1 answer

    • Staff Reviewer

      A:

      They are made in China.

      Answered on 4/29/2015 by Misty from WK Consumer Care
  • Q:

    Are they made in USA ?
    Asked on 4/14/2015 by Gregg from Vassal, Michigan

    1 answer

    • Staff Reviewer

      A:

      No, they are made in China.

      Answered on 4/14/2015 by Anonymous
  • Q:

    How long are these knives?
    Asked on 3/3/2015 by Phyllis from Houston, TX

    1 answer

    • Staff Reviewer

      A:

      They are 4.5".

      Answered on 3/10/2015 by Anonymous
  • Q:

    I have a 4 piece set of Walnut Tradition and find that the knives will not hold a sharp edge, have become pitted, blade rusts easily and the handles have become discolored with age and use. These knives show having a lifetime guarantee. How do I request the guarantee?
    Asked on 2/22/2015 by Jim from Ball Ground, GA

    1 answer

    • Staff Reviewer

      A:

      We'd be happy to help you with that. Please give us a call at 1-800-999-3436 for warranty assistance.

      Answered on 2/23/2015 by Anonymous
  • Q:

    How long are these knives?
    Asked on 11/5/2014 by Kat from Chesterton, Indiana

    1 answer

    • Staff Reviewer

      A:

      The total length is 7.1 inches.

      Answered on 11/13/2014 by Brett from WKConsumerCare
Displaying questions 1-8

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Chicago Cutlery® Warranty


Chicago Cutlery knife products (does not include cutting boards) are warranted to be free of defects in material and workmanship under normal household use for the lifetime of the product. Any piece found to be defective will be repaired or replaced at no charge with the same item or an item of equal or greater value. This warranty is not valid for products damaged by misuse, for purposes other than normal household use, or failure to follow the manufacturer’s Use and Care instructions. In no event is World Kitchen, LLC liable for consequential damages.

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Chicago Cutlery® Use & Care


Knife Care

For best results, hand-wash your knives with a soapy cloth and dry immediately. Soaking wood-handled knives in water can remove the natural oils from the handles. Dishwashing may cause nicks on the blade edges. Additionally, the heat and detergent may have a corrosive effect on the knives.

Sharpening

Sharpeners are not for use on scalloped or serrated edges. For optimum performance, knives should be sharpened after every couple of uses. Use a scouring powder to clean and remove metal particles from your sharpening steel. After cleaning the steel, rinse with water, dry it thoroughly and store in a dry place.

Sharpening Steel

  • Hold sharpening steel point down on flat stable surface such as a table or cutting board.
  • Angle knife blade approximately 15 degrees from the sharpening steel. Imagine the knife blade is at approximately 11 o’clock and 1 o’clock.
  • Pull the knife down and across the sharpening steel in a slight arc, pulling the knife handle toward you.
  • Repeat on the other side of the steel.
  • Repeat these steps 3-5 times, alternating the right and left side of the cutting edge.
  • MagnaSharp® in Block sharpener
  • Insert your fine edged knife into the sharpening slot.
  • While applying slight downward pressure on the knife edge, pull the knife out of the slot.
  • Repeat this 3-4 times, and your knife edge will be realigned and sharpened.

MagnaSharp® Mouse Sharpener

It is small enough to store in a drawer or, better yet, the back side is a magnet so you can place it on the refrigerator, your stove, or anywhere close to your cutlery.

  • Open the sharpening area.
  • Insert your fine edged knife into the sharpening slot.
  • While applying slight downward pressure on the knife edge, pull the knife through.
  • Repeat this 3-4 times, and your knife edge will be realigned and sharpened.

Storing

Sharp knives should never be stored loose in a drawer because contact with hard objects can dull the blade and reaching into a knife drawer can be very dangerous. Many Chicago Cutlery® sets are sold with a hardwood block for safe, convenient storage. MagnaStrip™ storage is another way for convenient and safe storage, saving counter space with a magnetic strip.

Safety

  • Use the correct size and type of knife for the job.
  • Cut away from the body when possible.
  • Use knives with a wooden or polyethylene cutting board.
  • Do not use a knife to stab, pull or lift materials.
  • After handling a knife, lay it down in a cleared area with the blade away from the body and a safe distance from the edge of the cutting area.
  • Do not reach blindly for a knife; reach deliberately for the handle.
  • Never try to catch a falling knife.
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