Ingredients

8 peaches, peeled and sliced
2 tbsp lemon juice
2 tbsp brown sugar
1 cup crumbled amaretti cookies
2 tbsp chopped candied ginger
1/2 tsp cinnamon
1/4 cup brown sugar
2 tbsp melted butter
3/4 cup thick sour cream
2 tbsp orange liquer or peach brandy

Directions

1. In a mixing bowl, combine peach slices with lemon juice and brown sugar. Spoon into lightly buttered 8-inch baking dish.
2. In another bowl, combine amaretti crumbs, ginger, cinnamon, sugar and butter. Sprinkle topping over peaches.
3. Bake in preheated 350°F oven for 25 to 30 minutes until peaches are cooked.
4. Combine sour cream and liquer. Pass separately or serve alongside peaches.