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The Lodge® Cornbread Wedge Pan is ideal for that perfect cornbread crust, not too thick, not too dark. Unique cooking properties of Cast-Iron cook evenly without hot spots. The Lodge® Cornbread pan is partitioned into eight sections for individual, ready to serve portions. Seasoned and ready to use. Like all Lodge® Cast-Iron cookware, this piece outcooks even the most expensive stainless or aluminum cookware because of its unrivaled heat retention, versatility, value, and durability. All Lodge® pieces adhere to the company's strict standards. Each precision mold produces the correct wall thickness for the item in question, producing the finest, most consistent Cast-Iron cookware on the market.

• Cornbread Wedge Pan
• Preseasoned with vegetable oil formula and ready for immediate use
• Cast-Iron construction heats slowly and evenly
• Includes looped Cast-Iron side handle and opposite helper handle
• 9" diameter x 1" deep
• Hand Wash Only
• Model: L8CB3