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  • French White® 23-oz Oval Bakeware w/ Cover
  • French White® 24-oz Round Bakeware w/ cover
  • French White® 4-oz Ramekin Set
  • French White® 7-oz Ramekin Set
  • French White® 12-pc Gift Set
  • French White® 17-pc Baking Set
  • French White® 4-pc Oval Set
  • French White® 4-pc Oval Set
  • French White® 2-1/2-qt Round Covered Casserole
  • French White® 3-pc Oval Covered Casserole Set
  • French White® 10-pc Set
  • French White® 1-1/2-qt Oval Casserole w/ Glass Cover
  • French White® 16-oz Round Dish w/ Plastic Cover
  • French White® 1-1/2-qt Round Casserole
  • French White® 4-oz Ramekin
  • French White® 7-oz Ramekin
  • French White® 5-pc Set w/ Serving Cradle
  • French White® 12-pc Set
  • French White® 4-qt Oval Roaster w/ Glass Cover
  • French White® 3-qt Oblong Baking Dish

CORNINGWARE®
StoveTop™ 5-L Plastic Cover

$3.49
Was: $4.99

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UPC 71160038493
SKU 1105856
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  • StoveTop™ PYROCERAM® Plastic Glass Cover fits 5 liter Square Pyroceram Dishes
  • A-12-PC
  • 1 Year Limited Warranty

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StoveTop 5-L Plastic Cover 5 5 3 3
finally, i can throw the cracked / split lids away! last year i replaced most of my casserole storage lids because they had cracked or split and did little to nothing in the storing department. unfortunately, at the time, the casseroles that needed replacing the most were unavailable. i kept checking back from time to time and finally, they had them! i am very happy with the purchase! now all my casseroles can be used as storage once again. August 11, 2012
Perfect solution I was considering purchasing some glass containers for food storage when I realized I could use the Corningware I already had if I could just purchase the air-tight lids which I found on line. The plastic lids are also great to prevent any spillage if you need to transport your food somewhere outside the home. January 20, 2012
Chill, big dude! While your 5 liter CorningWare StoveTop Pyroceram cookware can go from the freezer to the oven to the table, the time spent in the cold can be hazardous, especially with the Pyrex lid. Bump the dish hard enough and the corner of the lid drops in and comes out dripping with marinara sauce. That's why you need to grab this lid along with the Pyrex lid when you're buying the 5 liter casserole (OK, OK, you purists, I know it was originally called a Dutch oven). Ditto for all the other sizes. You'll be able fill it up without worrying about sloshing and spilling. Of course, you already know to swap back to the Pyrex lid if you're heating dinner in the oven or on the stove. September 1, 2011
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