Revere®10-Pc Hard Anodized Set

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10-Pc Hard Anodized Set

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Revere®10-Pc Hard Anodized Set

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$139.99 Was $199.99
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Item# 1095184

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Product Information

•   10-pc set includes: 1-qt with glass lid; 2-qt with glass lid; 8-qt stockpot with glass lid; 8-inch saute pan with glass lid; 8-inch skillet / fry pan; 10-inch skillet / fry pan
•   Stronger exterior than stainless steel
•   Oven safe up to 400°F (200°C)
•   Non Stick Interior
•   Tempered glass lid for extra durability
•   25 Year Limited Warranty
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REVERE® TWENTY-FIVE YEAR LIMITED WARRANTY


STAINLESS STEEL, ANODIZED ALUMINUM AND COPPER PLATED COOKWARE / ROASTERS

World Kitchen, LLC will replace, or exchange for product of equal value (at World Kitchen’s option) any REVERE stainless steel cookware/roaster item which is defective in material or workmanship for 25 years from date of purchase when used under normal household conditions.

REVERE® TEN-YEAR LIMITED WARRANTY ON TEMPERED GLASS COVERS

World Kitchen, LLC will replace or exchange for products of equal value (at World Kitchen’s option) any tempered glass cover, which breaks from heat within ten years from the date of purchase.

The above warranty does not cover damage caused by accident, misuse, abuse, commercial use, or attempted repair. Also scratches, stains, discoloration, warping, pitting and damage from overheating are not covered under these warranties. These warranties do not apply to the finish of the phenolic handles and knobs of cookware or plastic covers for mixing bowls.

The owner must follow the Safety and Usage Instructions provided with the product. Please contact our Consumer Care Center for warranty claims. KEEP THE PRODUCT. You may be asked to return it.

Incidental and consequential damages are expressly excluded from these warranties. Some jurisdictions do not allow the exclusion or limitation on incidental or consequential damages, so the foregoing limitation or exclusion may not apply to you.

This warranty gives you specific legal rights, and you may also have other rights which vary from jurisdiction to jurisdiction.

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Revere® Use & Care Stainless Steel Cookware, Tri-Ply™ Cookware, Aluminum Encapsulated & Copper Clad Cookware


GENERAL WARNINGS

  • NEVER LET COOKWARE BOIL DRY OR USE ON HIGH HEAT. Products with Tri-Ply™  / aluminum disc / or encapsulated bottoms may melt / separate.
  • If bottom of pan melts / separates, TURN OFF HEAT. DO NOT REMOVE COOKWARE UNTIL IT HAS COOLED. DO NOT USE AGAIN.
  • Place hot cookware / bakeware on heat-resistant surface.
  • Handles and knobs may get hot. Cookware, ovenware / bakeware will get hot when used in oven.

Always use potholders.

  • DO NOT make double boiler out of pots that are not designed for that purpose.
  • DO NOT make repairs or use damaged cookware / bakeware.
  • DO NOT place glass cover on a burner, under a broiler or browning element, or in a microwave oven.
  • DO NOT handle hot glass cover with damp or wet cloth / potholder or put it on a cool or wet surface.
  • Tilt cover to direct steam away from you.
  • Match cookware to burner size. Adjust burner so heat does not extend up the side of the pan / tea kettle.
  • DO NOT use cookware under a broiler, over a campfire, in a microwave oven or on a gas grill.
  • DO NOT HEAT OR LEAVE AN EMPTY NON-STICK PAN ON A HOT BURNER for more than three (3) minutes. Fumes, from non-stick pan heated empty, can be fatal to pet birds or cause temporary flu-like symptoms in humans.
  • DO NOT overfill tea kettle. Keep water level below base of spout.

USE:

  • See warnings stated above.
  • All Revere® cookware can be used on gas and electric coil ranges. Tri-Ply™  / Encapsulated cookware can also be used on most smooth-top ranges. Consult the owner’s manual of your range for recommended cookware.
  • BEFORE USING FOR THE FIRST TIME: Wash cookware thoroughly with hot, soapy water. Rinse and dry.
  • Oven Use: REVERE® cookware can be used in a preheated oven. Phenolic handles and knobs can be used in oven up to 350°F or 175°C. DO NOT put in oven when self-cleaning cycle is operating.

DO NOT USE UNDER A BROILER.

  • Cover Vacuum: Cover left on pan after turning heat down or off may result in a vacuum that causes the cover to seal the pan. If cover seal occurs, DO NOT ATTEMPT TO REMOVE COVER FROM PAN IN ANY WAY. Contact World Kitchen, LLC office nearest you (see list). To avoid a cover seal, remove cover or set it ajar before turning heat off. If cover has vent, open vent to avoid seal.
  • Pour spouts on each side of some saucepans and colander covers make draining and straining foods easy. Turn cover carefully to select small or larger straining holes. Always hold knob on cover when straining.

CARE:

  • DO NOT use bleach or other chlorinated cleaners.
  • To prevent warping, let cookware cool before coming into contact with water.
  • To remove burned-on food, soak before cleaning and scrub with plastic scouring pad if necessary.
  • Use a non-abrasive stainless steel cleaner to remove heat discoloration (rainbow appearance) or food stains (from starchy foods).
  • Salt can “pit” stainless steel surfaces. Add salt to liquid only after it reaches the boiling point and stir to dissolve. DO NOT store acidic or salty foods in cookware.
  • Constant dishwasher cleaning will remove the gloss from the phenolic handles and cover knobs.
  • It is the nature of copper to discolor through the application of heat as well as from climatic conditions. These stains are merely an oxide film and can be removed with a copper cleaner.

Additional Accessories
CARE:

  • See warnings stated above.
  • To prevent warping, let product cool before coming in contact with water.
  • Thoroughly wash product after each use. Use hot, soapy water to avoid staining caused by food or grease residue buildup.
  • To remove burned-on food, soak before cleaning and scrub with plastic scouring pad if necessary.

Use a non-abrasive stainless steel cleaner to remove heat discoloration (rainbow appearance) or food stains (from starchy foods).

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